All posts by Claire

Gluten Free Parmesan Chicken

This week I have Part 2- Gluten Free Parmesan Chicken of my Italian Feast Series featuring my step-daughter Aubrey. Part 1 was Shrimp and Pea Risotto, please check it out if you missed it.  This is also Aubrey’s recipe, but we used Glutino Bread Crumbs in the place of regular gluten-full breadcrumbs.  The...

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Shrimp and Pea Risotto

This week I have two special treats for you: #1 my step daughter Aubrey makes an appearance and #2 we are doing a two part Italian feast series. Part 1 is going to be Shrimp and Pea Risotto. Super yummy!  This is Aubrey’s recipe, but I added the shrimp and peas...

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Breakfast Tacos

I love breakfast, as you may have guessed by now. I love to make breakfast tacos when I’m having people over and I want something that super delicious but is really fast and easy to make. You can prep a lot of this before hand and just throw it...

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Banana Buckwheat Pancakes

This week I am making banana buckwheat pancakes. This recipe only uses buckwheat flour so it’s naturally gluten-free as there are no other flours needed.   That is one of my favorite things about these pancakes.  Buckwheat flour makes a very nice, yet hearty pancake. Buckwheat is an ancient grain,...

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Highlights from the Gluten Free Expo

This past weekend I went to the Celiac Disease Foundation’s Gluten Free Expo in Pasadena, California. I found some really great products that I wanted to let you know about.  I spoke with Steven Rice of Authentic Foods to talk about his gluten free flours, Ashley Khteian from Dare...

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About Claire

Hi! I'm Claire Bahn, a personal branding expert and CEO and Co-Founder of Online Profile Pros and Stratus Branding. I have been helping people strategize and create their best personal brand for over 10 years. Read More

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